We've produced a practical resource for educations staff to help tackle poverty and the cost of the school day, in collaboration with Children North East and the National Education Union.
In August, Child Poverty Action Group and the Church of England published a report, Poverty in the Pandemic, which offered a glimpse into the lives of low-income families trying to survive the impact of the coronavirus pandemic. This report provides an update on how families with children are managing financially, based on an additional 393 online survey responses received in the period since the last report was published, up to the end of November 2020.
This briefing for MPs aims to give you more information about free school meals, including the importance of universal free school meal provision for all school-aged children in England, and the urgent need to significantly expand eligibility, particularly in light of the coronavirus pandemic.
Research from Child Poverty Action Group (CPAG) shows that more than half of children in Wales who live in poverty are not entitled to free school meals. In a typical class of 25 children, seven will be living in poverty, and four of these will not be able to get a free school meal.
With Marcus Rashford’s successful campaign to extend their provision into the summer holidays this year, free school meals are back on the agenda. But what about universal provision? The universal infant free school meals (UIFSM) programme was introduced in 2014 in England. What impact has UIFSM had on disadvantaged school children?
Coronavirus has turned the lives of families with children upside down. Many parents have lost jobs or been furloughed and many schools and childcare facilities have largely been closed, leaving those still in work facing the impossible task of balancing work with childcare and home schooling. These challenges are particularly acute for low-income families. This new report from CPAG and the Church of England offers an important insight into the day-to-day struggles that families have been dealing with, as well as their strength and resilience in managing such an array of challenges on a limited income.
This report focuses on social security issues during lock down, highlighting problems making and maintaining claims without support, difficulties participating telephone assessments and appeals, some PIP awards stopping and uncertainty about whether others would be extended, a number of severely disabled and terminally ill people not receiving additional amounts they were entitled to and a gap in support for some carers.
Living Hand to Mouth, by Rebecca O’Connell, Abigail Knight and Julia Brannen, brings the latest research on food poverty together with the voices of children and young people experiencing food poverty first hand.
